Save my name, email, and website in this browser for the next time I comment. This is one of the best pork chop recipes! One of my friends adds in a splash of lemon juice.Īs you can see, use what you have in your pantry and mix things up. It really gives it a slight sweetness that is perfect with these pork chops. Keep in the fridge until you are ready to use. The marinade can be made up to 3 days in advance. This will help the meat to cook evenly on the inside and outside. Allow the meat to come to room temperature before placing on the grill. Overnight will give them even more flavor. We love the combination of the BBQ sauce and brown sugar. Place the pork chops in marinade at least 30 minutes before grilling. Rinse the pork chops under cool water and place into a.
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